The USDA and FSIS reported that Scanga Meat Company (Salida, Colorado) recalled approximately 563 pounds of ground beef products that may be contaminated with E. coli O103. The raw ground beef products were produced on December 11, 2023. The following products are subject to recall: (i) 6-lb. plastic tubes containing “It’s a treat to eat Scanga Meat OUR REGULAR GROUND BEEF” and may have lot code 3345 represented on the label. (ii) 6-lb. plastic tubes containing “It’s a treat to eat Scanga Meat OUR X-L GROUND BEEF” may have lot code 3345 on the label. (iii) 1-lb. plastic chubs containing “SCANGA MEAT HAMBURGER” and may have lot code 3345 represented on the label. (iv) 1-lb. plastic trays containing “It’s a treat to eat Scanga Meat GROUND ROUND” may have lot code 3345 on the label. The items were sold at the establishment’s retail location and shipped to restaurant locations in Colorado. The problem was discovered during routine FSIS testing, and the sampling results showed the presence of E. coli O103. There have been no confirmed reports of illness due to consumption of these products. @ https://www.fsis.usda.gov/recalls-alerts/scanga-meat-company-recalls-ground-beef-products-due-possible-e--coli-o103
