In the news

The FDA reported that 5000 years Food Inc. (Illinois) recalled sliced cabbage Kimchi, whole cabbage Kimchi, Julrado whole cabbage Kimchi, Julrado sliced cabbage Kimchi, No MDG whole cabbage Kimchi, No MDG sliced cabbage Kimchi, No MSG Julrado whole cabbage Kimchi, No MSG Julrado sliced cabbage Kimchi, White Kimchi, and Baby NAPA Kinchi due to Listeria monocytogenes. The product was distributed in Illinois, the product might have been further distributed, and it reached customers through distributors to retail stores, potentially nationwide. The recalled product was sold in 5GAL plastic tubs and 128 oz, 64 oz, 32 oz, & 16 oz glass jars under the 5000 Years Foods brand name. No illnesses have been reported. The recall was the result of sampling by the FDA that found Listeria monocytogenes in the production facility. @ https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/5000-years-foods-inc-recall-cabbage-kimchi-because-possible-health-risk?utm_medium=email&utm_source=govdelivery

The FDA CORE table has 3 new entries: outbreak of Cyclospora with 32 cases, outbreak of E. coli O121 with 15 cases, and outbreak of Salmonella Typhimurium with 8 cases. No source has been identified to any of them.  The CDC reports that as of July 13, 2021, 208 laboratory-confirmed cases of cyclosporiasis in people who had no history of international travel during the 14 days before illness onset have been reported to CDC by 23 jurisdictions, including 22 states and New York City. At least 21 people have been hospitalized; no deaths have been reported. @ https://www.fda.gov/food/outbreaks-foodborne-illness/investigations-foodborne-illness-outbreaks?utm_medium=email&utm_source=govdelivery

The FDA claims to have made significant progress in the year since the introduction of the “News era of smarter food safety blueprint. The New Era blueprint, Modernization Action Plan (DMAP), and Resiliency Roadmap are components of a one-FDA approach to protecting consumers and the public health. A step toward the goal was accomplished when, in September 2020, the FDA published the FSMA-mandated Proposed Food Traceability Rule and a proposed list of foods for which the rule’s additional recordkeeping requirements would apply. The final version of the rule will be issued in late 2022. In June, the FDA launched the New Era of Smarter Food Safety Low or No-Cost Tech-Enabled Traceability Challenge. The FDA created a new data analysis tool called 21 forward to help identify where there could be disruptions in food supply continuity due to food worker absences because of the pandemic. The DMAP and the New Era blueprint and artificial intelligence (AI) are used to predict which shipments of imported foods pose the most significant risk of violation and use that information to better target import review resources. @ https://www.fda.gov/news-events/fda-voices/one-year-later-new-era-smarter-food-safety-blueprint-makes-inroads-fdas-public-health-mission?utm_medium=email&utm_source=govdelivery

The Canadian Food Inspection Agency (CFIA) reported that UnjhaSpice Inc. recalls UnjhaSpice brand Cumin Powder from the marketplace due to possible Salmonella contamination. The product was sold in Ontario. The recalled product is UnjhaSpice Cumin Powder that is packaged in 454-gram clear plastic bags. There have been no reported illnesses associated with the consumption of this product.@ https://healthycanadians.gc.ca/recall-alert-rappel-avis/inspection/2021/76011r-eng.php