In the news

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In Canada, MAPAQ cautioned against consuming oils flavored with chili peppers, thyme, and rosemary, which are prepared and sold by Panier Gourmand

In Canada the Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the Food Inspection Division of the City of Montreal and Panier Gourmand Inc.(6667 Saint-Hubert Street, in Montreal), warned the public not to consume Olive oil with bird’s eye chilies, and Olive oil with thyme and rosemary, since they have not been prepared and packaged in a manner that ensures their safety. These products could promote the proliferation of Clostridium botulinum. The products were offered for sale until June 23, 2025, only at the establishment designated above. The products were packaged in a glass jar with a metal lid. They were sold at room temperature. @ https://www.quebec.ca/nouvelles/actualites/details/avis-de-ne-pas-consommer-dhuiles-en-pot-de-verre-aromatises-aux-piments-et-au-thym-et-romarin-prepares-et-vendus-par-lentreprise-panier-gourmand-inc-63910

 

 

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Update: In Canada, 72 sick in salami (Rea Genoa Salami Sweet, Hot and Bona Mild) due to Salmonella outbreak

In Canada, the Public Health Agency of Canada (PHAC) reported additional cases of illnesses due to the consumption of contaminated salami, bringing the total infections in Alberta to 57, in Ontario to 14, and in Manitoba to one. Seven people have been hospitalized since the recall was issued. The PHAC reported that most people fell ill between mid-April and mid-June after eating salami in prepared sandwiches or bought from deli counters. @ https://globalnews.ca/news/11260500/salami-salmonella-update/

 

72 sick after eating salami linked to salmonella outbreak: PHAC | Globalnews.ca

Officials say 72 people, mostly in Alberta, have fallen ill after eating salami recalled due to possible salmonella contamination.

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In Belgium, AFSCA reported the recall of Hennehof free-range eggs due to Salmonella

The AFSCA (Federal Agency for the Safety of the Food Chain in Belgium) (also known as FASFC and FAVV) recalled Hennehof brand free-range and barn eggs in June 2025 due to contamination with Salmonella. The recall follows the discovery of Salmonella in one of the company’s chicken coops. The public prosecutor’s office has also opened a judicial investigation due to alleged violations of supervision conditions. AFSCA received information that the eggs are still being marketed. The Antwerp public prosecutor’s office (parquet d’Anvers) was then notified, and a judicial investigation has been opened. There were concerns about the possible falsification of stamps on the eggs and the firm selling eggs through vending machines. The Belgian national public health institute, Sciensano, linked 67 illnesses in 2025 to eating eggs, and the same strain of Salmonella found in patients was discovered at the farm. A previous recall of free-range eggs with a specific code from Depo-Ei CV also occurred in March 2025 due to concerns about Salmonella. @ https://favv-afsca.be/fr/produits/rappel-de-produit-de-lafsca

 

 

L’AFSCA retire de la vente les œufs de poules élevées en plein air et les œufs de poules élevées au sol de la marque ‘t Hennehof et les rappelle auprès des consommateurs en raison de la présence possible de Salmonella. L’AFSCA demande aux consommateurs de ne pas consommer ces œufs. Description des produits :

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In the UK, the FSA reported that Orgenism recalled Eggshell Membrane Capsules sold on Amazon due to Salmonella

The FSA reported that Orgenism is recalling Eggshell Membrane Capsules sold on Amazon because Salmonella has been found in the product. The contamination was discovered during a routine test, according to the Food Safety Authority of Ireland. Orgenism Eggshell Membrane Capsules are sold in a pack size of 60 capsules, 500mg per serving. The recall includes all batches and best-by dates of the product sold on Amazon. @ https://www.food.gov.uk/news-alerts/alert/fsa-prin-29-2025