More than 830 beef products under recall for E. coli risk

The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation on E. coli O157:H7 in various beef and veal products sold by Ryding-Regency Meat Packers Ltd. and St. Ann’s Foods Inc./Ryding-Regency Meat Packers Ltd. Ryding-Regency began recalling beef and veal products on Oct. 3. Since then, several different entities, including some identified by Canadian officials simply as “industry,” have posted recalls. No illnesses have been confirmed, but the investigation is ongoing. In the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a public health alert for raw non-intact beef products derived from imported beef from Ontario, Canada, that have been recalled by Ryding-Regency. @ https://www.foodsafetynews.com/2019/10/more-than-800-beef-products-now-under-recall-for-e-coli-risk/