The FDA announced that Lancaster Foods LLC had initiated a voluntary recall of its processed butternut squash items because they can be contaminated with Listeria monocytogenes. No illnesses have been reported to date in connection with these products. The recalled items were distributed in NC, VA, DC, MD, PN, NY, NJ, CT, RI, MA, NH, and VT, mainly through retail stores. The product recalled include 16 oz Autumn Medley, 12 oz Butternut Squash Noodles, 21 oz Butternut Squash Planks, 20 oz Squash Noodle Medley, 2.5#, 20 oz, 24 oz and 12 oz Butternut Squash Chunks, and 15 oz Veggie Rice Blend. Lancaster Foods has temporarily stopped producing these items as the FDA, and the company investigates the source of contamination. @ https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/lancaster-foods-recalls-all-conventional-butternut-squash-items-were-processed-between-dates-122220?utm_medium=email&utm_source=govdelivery
Lancaster Foods recalls all conventional Butternut Squash due to Listeria monocytogenes
Lancaster Foods Recalls All Conventional Butternut Squash Items That Were Processed between the Dates of 12/22/20 and 01/08/21 Due to Possible Health Risk
Lancaster Foods LLC has initiated a voluntary product recall of its processed butternut squash items because they have the potential to be contaminated with Listeria Monocytogenes
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