Investigation of elevated lead levels in Cinnamon Applesauce Pouches (November 2023)

The FDA, CDC and state and local partners, are investigating reports of elevated blood lead levels in individuals with reported exposure to Apple Cinnamon Fruit Puree pouches manufactured in Ecuador and sold under WanaBana, Weis, and Schnucks brands. As of November 16, 2023, there have been 34 reports of illness potentially linked to recalled product submitted to FDA. The  FDA detected elevated levels of lead in one finished product sample of WanaBana Apple Cinnamon Puree collected from Dollar Tree. The level detected in the FDA sample of WanaBana apple cinnamon puree is 2.18 parts per million (ppm), which, for context, is more than 200 times greater than the action level the FDA has proposed in draft guidance for fruit purees and similar products intended for babies and young children. To date, sample analysis of WanaBana, Weis, and Schnucks fruit puree pouches that do not contain cinnamon and are not part of the recall, have not shown elevated levels of lead. FDA’s leading hypothesis is that cinnamon used in these recalled pouches is the likely source of contamination for these products. @ https://www.fda.gov/food/outbreaks-foodborne-illness/investigation-elevated-lead-levels-cinnamon-applesauce-pouches-november-2023?utm_medium=email&utm_source=govdelivery

 

 Investigation of Elevated Lead Levels: Cinnamon Applesauce Pouches
Investigation of Elevated Lead Levels: Cinnamon Applesauce Pouches

Do not eat, sell, or serve multiple brands of recalled apple cinnamon fruit pouches. FDA’s investigation is ongoing.

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