The County of San Diego Health and Human Services Agency (HHSA) reported an outbreak of 13 confirmed or probable cases of Shiga-toxin-producing E. Coli (STEC) linked to dining at Miguel’s Cocina 4S Ranch location in San Diego. The ill persons or their families reported eating at the Miquel’s 4S Ranch location from Oct. 6 to Oct. 18 and had symptoms from Oct. 13 to Oct. 19. Seven people were hospitalized, four were children, with at least one case developing more severe complications of the infection (HUS). The specific food items that were sources of the E. coli bacteria at the restaurant are under investigation. The management of the restaurant voluntarily decided to close until the source could be identified. @ https://www.cbs8.com/article/news/local/e-coli-cases-traced-miguels-cocina/509-881033fe-d9c8-4dd3-9561-6b77e38ee1a3
