The CORE update lists five outbreak and adverse event postings. The Core table of active investigations includes 5 activities. The outbreak of E. coli O157:H7 (ref #1369) linked to raw cheddar cheese, the FDA has updated the Advisory with recall information. The FDA and CDC, in collaboration with state and local partners, continue to investigate the E. coli O157:H7 infections linked to RAW FARM-brand raw dairy products. On April 2, 2026, RAW FARM, LLC initiated a voluntary recall of certain RAW FARM-brand cheeses. FDA is working with the firm and its customers to determine if any downstream recalls are necessary. As of April 3, 2026, a total of nine (9) people infected with the outbreak strain of E. coli have been reported from three (3) states. Illnesses started on dates ranging from September 1, 2025, to February 20, 2026. Three (3) people have been hospitalized, and one (1) person developed hemolytic uremic syndrome (HUS). The outbreak of Salmonella Newport (ref #1365) linked to Moringa Powder, the FDA updated the outbreak advisory on April 1, 2026. Based on CDC's investigation, the outbreak has ended and also included cases of Salmonella Kentucky. The outbreak of Salmonella Newport (ref #1366), linked to an unidentified product, has increased the case count from 67 to 68. @ https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-e-coli-o157h7-raw-cheddar-cheese-march-2026
