Adam Bros. Farming, Inc. Recalled Red and Green Leaf Lettuce and Cauliflower due to E. coli O157:H7

The FDA announced that Adam Bros. Farming, Inc. of Santa Maria, California recalled red leaf lettuce, green leaf lettuce and cauliflower harvested on November 27 through 30, 2018 out of an abundance of caution, because it may be contaminated with Escherichia coli O157:H7. None of the recalled product has tested positive for E. coli O157:H7. No illnesses have been reported. As of 12/13/2018 Adam Bros. Farming, Inc. has notified its effected customers of all products that were recalled. Furthermore, Adam Bros. Farming, Inc. asked that its customers notify the down the line chain of custody to insure a full recall. Cauliflower was distributed to wholesalers in AZ, CA, IL, LA, MD, NC, NJ, NY, OH, PA. Tijuana, Mexico, and Canada; red and green leaf lettuce was distributed to wholesalers in CA, CO, OR, TX, PA, WA, and Canada; red leaf lettuce only was distributed to a wholesaler in MN, and Tijuana, Mexico. The recall was initiated after it was discovered that sediment from a reservoir near where the produce was grown tested positive for E. coli O157:H7. Filtered and treated water from the reservoir may have come in contact with the produce after it was harvested. None of the filtered, treated water has tested positive for E. coli. @ https://www.fda.gov/Safety/Recalls/ucm628722.htm?utm_campaign=Adam%20Bros.%20Farming%2C%20Inc.%20Recalls%20Red%20and%20Green%20Leaf%20Lettuce%20and%20Cauliflower&utm_medium=email&utm_source=Eloqua" rel="nofollow noopener noreferrer" target="_blank">https://www.fda.gov/Safety/Recalls/ucm628722.htm?utm_campaign=Adam%20Bros.%20Farming%2C%20Inc.%20Recalls%20Red%20and%20Green%20Leaf%20Lettuce%20and%20Cauliflower&utm_medium=email&utm_source=Eloqua

Adam Bros. Farming, Inc. Recalls Red and Green Leaf Lettuce and Cauliflower Because of Possible Health Risk

Adam Bros. Farming, Inc. of Santa Maria, California is recalling red leaf lettuce, green leaf lettuce and cauliflower harvested on November 27 through 30, 2018 out of an abundance of caution, because it may be contaminated with Escherichia coli O157:H7 bacteria (E. Coli O157:H7).

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