{“post_id”:3237,”post_type”:”post”,”shortcode”:”peepso_postnotify”,”permalink”:”https:\/\/ask-bioexpert.com\/blog-post\/one-year-later-is-there-an-effect-of-fsma-on-fda-food-recalls\/”}
ruth
Spicely Organics Recalls Organic Tarragon Because Of Salmonella
Organic Spices, Inc. of Fremont, CA recalls 0.4 oz. Organic Tarragon 0.4oz (11g) glass jars with black caps, because it has the potential to be contaminated with Salmonella. The FDA discovered the possible contamination through routine sampling, which revealed that the raw material used in the product contained Salmonella. @ https://www.fda.gov/Safety/Recalls/ucm580600.htm
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4-4-1550063840
{“post_id”:3212,”post_type”:”post”,”shortcode”:”peepso_postnotify”,”permalink”:”https:\/\/ask-bioexpert.com\/blog-post\/greencore-sandwiches-vermont-livestock-beef-pinnacle-foods\/”}
ruth
Clair D. Thompson & Sons, Inc. Recalls Ground Beef Products Due To Possible E. coli O157:H7 Contamination
FSIS announced that Clair D. Thompson & Sons, Inc., a Jersey Shore, PA is recalling approximately 700 pounds of ground beef products that may be contaminated with E. coli O157:H7. The problem was discovered on Oct. 2, 2017 when the firm’s sample of ground beef had tested positive for E. coli O157:H7 by a third party lab. There have been no confirmed reports of adverse reactions due to consumption of these products. @ https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2017/recall-106-2017-release
Clair D. Thompson & Sons, Inc., a Jersey Shore, Pa. establishment, is recalling approximately 700 pounds of ground beef products that may be contaminated with E. coli O157:H7.