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Afsca reported that in Belgium, Aldi issued a recall for artisanal ham, marketed under the Délifin brand, due to the potential contamination with Salmonella. The ham is packed in packages of 4 slices, was sold from June 18-15, 2025, with a use by date of July 07, 2025 @ https://favv-afsca.be/fr/produits/rappel-de-aldi-5
Marque: Délifin Produit: Jambon artisanal – 4 tranches Variante : Nature Identification : – Date de péremption : 07/07/2025 – EAN: ANC: 27067765 – GTIN: 4068261077823 Période de vente : 18/06/2025 – 25/06/2025 Vendu via les magasins ALDI Pourquoi ce produit est-il dangereux?
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The health authorities of Austria, AGES reported that Pur Alpine Smoked fish from Rauch brand Seesaibling aus Österreich / Arctic Char from Austria (75g) was recalled due to potential contamination with Listeria monocytogenes. The supplier of the product is Pur Alpenrauch. Listeria was detected during routine inspection, and as a result, the product was recalled. The production of the product was discontinued. @ https://www.ages.at/mensch/produktwarnungen-produktrueckrufe/produkt/seesaibling-aus-oesterreich-pur-alpen-rauch-75g
Die AGES stellt Informationen über Warnungen und Produktrückrufe bei Lebensmitteln, Lebensmittelkontaktmaterialien, Kindernahrung, Nahrungsergänzungsmitteln, Kosmetik, Kinderspielzeug, Arzneimitteln & Medizinprodukten in Österreich zur Verfügung.
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In Canada the Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the Food Inspection Division of the City of Montreal and Panier Gourmand Inc.(6667 Saint-Hubert Street, in Montreal), warned the public not to consume Olive oil with bird’s eye chilies, and Olive oil with thyme and rosemary, since they have not been prepared and packaged in a manner that ensures their safety. These products could promote the proliferation of Clostridium botulinum. The products were offered for sale until June 23, 2025, only at the establishment designated above. The products were packaged in a glass jar with a metal lid. They were sold at room temperature. @ https://www.quebec.ca/nouvelles/actualites/details/avis-de-ne-pas-consommer-dhuiles-en-pot-de-verre-aromatises-aux-piments-et-au-thym-et-romarin-prepares-et-vendus-par-lentreprise-panier-gourmand-inc-63910
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In Canada, the Public Health Agency of Canada (PHAC) reported additional cases of illnesses due to the consumption of contaminated salami, bringing the total infections in Alberta to 57, in Ontario to 14, and in Manitoba to one. Seven people have been hospitalized since the recall was issued. The PHAC reported that most people fell ill between mid-April and mid-June after eating salami in prepared sandwiches or bought from deli counters. @ https://globalnews.ca/news/11260500/salami-salmonella-update/
Officials say 72 people, mostly in Alberta, have fallen ill after eating salami recalled due to possible salmonella contamination.
