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Blog Update: Multistate E. coli outbreak- Source Found: Chopped Romaine Lettuce
Infections Linked to Chopped Romaine Lettuce This is an update of our previous blog The CDC and the FDA reported that their information indicated that chopped romaine lettuce grown in Yuma Arizona is probably the cause of the contamination with E. coli O157: H7. A common grower had not yet been identified. As of April 12, 2018, 35 people from 11 states (Connecticut 2; Idaho 8; Illinois 1 Michigan 1; Missouri 1; New Jersey 7; New York 2; Ohio 2; Pennsylvania 9; Virginia 1; and Washington 1) were infected with the outbreak strain of E. coli O157:H7. Twenty-two ill people have been hospitalized, including three people who...
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Salmonella in Kratom causes FDA to Orders Mandatory Recall
Triangle Pharmanaturals mandatory Recall The U.S. Food and Drug Administration(FDA) announced a mandatory recall for all food products containing powdered kratom manufactured, processed, packed, or held by Triangle Pharmanaturals LLC, (Las Vegas-based company) after several products were found to contain salmonella. The products involved in the recall include Raw Form Organics Maeng Da Kratom Emerald Green, Raw Form Organics Maeng Da Kratom Ivory White, and Raw Form Organics Maeng Da Kratom Ruby Red. Triangle Pharmanaturals manufacture, process, pack and/or hold additional brands of food products containing powdered kratom, including powder and encapsulated powder forms. The forced recall follows Triangle Pharmanaturals, refusal to cooperate and...
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Trends in Food Recall 2004-2013- USDA Report, April 2018
Summary A report published by the United State Department of Agriculture (USDA) Economic Research Service (ERS) analyzing both FDA and USDA recall data reveals that the number of recalls increased for many food categories such as grain products, animal products, and prepared meals. In the decade from 2004 to 2013 food recalls increased from an average of 304 to 676. A leading cause of food recalls was due to undeclared allergens, where the recalls almost doubled over the decade. Increase in Recalls over the Years During the period 2004-2013 FDA and FSIS monitored 4,900 products recalls. Most (86.8%) were FDA recalls. The...
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Detection of bacterial growth and Biofilm formation in pipelines made easy
By Giovanni Pavanello The Biofilm Problems On the surfaces that are in contact with water, a “biofilm” layer of microorganisms that are contained in a matrix (slime layer) can be formed. It is as a complex community of microorganisms, embedded in self-created extracellular polymeric substances (EPS). The biofilm is a microbial population adherent to each other and to the surfaces or interfaces enclosed in the matrix. Their presence in manufacturing pipelines can be responsible for a wide range of water quality and operational problems. A Biofilm layer can form on any surface, even in extreme conditions (e.g., very high and very low...